The food you consume can significantly impact your stoma output. Certain foods may lead to changes in consistency, frequency, or blockage risks.
For example, fibrous or poorly digested foods can cause partial or complete blockages, while high-sugar foods may increase stool output. Some foods can thicken stool, while others may loosen it, affecting your comfort and managing your stoma. Certain foods also contribute to odor or excess gas, and some can even lead to urine odor. It’s important to chew food thoroughly, eat at a slow pace, and stay hydrated to maintain a healthy balance.
By monitoring how specific foods affect your stoma, you can make informed choices to support your overall well-being and prevent complications.
